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Crime History: Uncovered

The Poisoned Jar: How One Almond Scent Exposed a Murder

Samstag, 3. Oktober 2026 · 23 min

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The Poisoned Jar: How One Almond Scent Exposed a Murder

A jar of water and white chrysanthemums sat on a counter while a sixty-two-year-old shopkeeper collapsed and was declared dead of "cardiac failure" with no toxicology ordered. Months later a preserved nine-inch ceramic jar that smelled of almonds and a journalist's unease forced a deeper look-who walked through an unlocked back door and left poison in plain sight?

In this episode, we follow the paper trail, interviews, and preserved objects that reopen a closed death, tracing how one journalist’s routine review and one niece’s decision to keep a jar turned a quick coroner’s ruling into a murder question. What did the almond scent and a preserved jar reveal that a single certificate could not?

Person: Frances Young
Date: December 11, 1923
Location: 44 Pacifica Street, Grover Bay
Person: Sandra Erickson
Object: Ceramic storage jar, 9 inches tall, glazed with blue border

- Frances Young was found collapsed on the shop floor at AM on December 11, 1923.
- The attending doctor signed the death certificate listing "cardiac failure" and ordered no chemical tests.
- The shopkeeper drank a daily tonic from a corked white ceramic jar kept on the counter at closing time.
- Margaret Young preserved the jar, later describing its smell as "almonds" or "possibly marzipan."
- Sandra Erickson reviewed the coroner’s certificate about three weeks after her father's remark and retrieved the file that led to reopening the case.

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