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A tasty take on a roast for all seasons.
Daisy Edgar-Jones is an English actor, known for her roles in TV shows like Cold Feet and the all-conquering Normal People, alongside performances in hit films such as Twisters, Where The Crawdads Sing and the upcoming adaptation of Sense and Sensibility.
It’s a stew-free zone in the Dish kitchen, with Daisy explaining why she’s just not keen, despite her Irish heritage. Peas are also shown the door by Daisy, who has a preference for Japanese and fresh flavours... and roast dinners. A tailor-made opportunity for Angela to cook a miso, lime & herb butter-roasted spatchcock chicken (waitrose.com/ecom/recipe/miso-lime-herb-butter…), a recipe by Paul Gamble. It’s served with a side salad of fresh mangetout, radish and lettuce.
And paired with the meal? Our first orange wine: a bottle of Côté Mas Vin Orange (waitrose.com/ecom/products/cote-mas-vin-orange…), selected especially for Daisy by Waitrose’s wine experts. What will Angela make of its debut?! It’s a great accompaniment to our chat covering first crushes, perfect picnics and working with all of the internet’s favourite boyfriends..
Daisy plays Elinor Dashwood in the upcoming adaptation of Jane Austen’s Sense and Sensibility, directed by Georgia Oakley and released on 25 September. She stars alongside Esmé Creed-Miles (Marianne Dashwood) and George Mackay, playing love interest Edward Ferrars. Daisy chats to Nick and Angela about how hand-written notes helped the pair focus on their roles, and how the period costumes frequently lead to funny moments in their downtime.
And, yes, we're doing another live show! On 1 November, we'll be at the Royal Opera House with tickets going on sale here (rbo.org.uk/production/dish-from-waitrose) from midday today (2 September).
You can watch full episodes of Dish on YouTube (youtube.com/@dishpodcast) and on Spotify.
All recipes from this podcast can be found atwaitrose.com/dishrecipes
The recipe for the miso, lime & herb butter-roasted spatchcock chicken (waitrose.com/ecom/recipe/miso-lime-herb-butter…) was created for Waitrose by Paul Gamble (instagram.com/paul_gamble123).
A transcript for this episode can be found at waitrose.com/dish
If you want to get in touch with us about anything at all, contact dish@waitrose.co.uk
Dish from Waitrose is made by Cold Glass Productions (acoldglass.com)
- Coming up on Dish
- Welcome!
- It’s a spatchcock September!
- Dish Live is back!
- Today’s guest
- Daisy Edgar-Jones is here!
- Orange wine cheers!
- Daisy’s food dislikes
- Daisy’s food likes
- Cooking by rules
- Daisy’s in her cooking era!
- A passion for picnics
- From recommendations to food envy
- The Fat Duck
- Death row meal?
- Spatchcock is served!
- Chef tips!
- Wine pairing
- Sense and Sensibiity
- From Jane Austen, classics reads and period drama sets
- Set letters from George MacKay
- Acting adaptations
- Normal People & fringe luck!
- From internet boyfriends to crushes
- Fast food quiz
- End of the show question
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