Can Vodka Break Out Again?

Adam, Joanna, and Zach are joined by VinePair spirits editor Aaron Goldfarb to discuss his recent list of the best vodkas, as well as how drinkers are relating to the spirit these days. Has the rise of the Martini, and particularly the Dirty Martini, given it a new relevance? Can cocktail bars find a role for vodka beyond either the classics or the "fruity/sweet" paradigm? Are producers doing anything interesting or innovative? Please remember to subscribe to, rate, and review The VinePair Podcast on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers!

Zach is drinking: Jean-Louis Chave St. Joseph

Joanna is drinking: Evening Land Vineyards (elvwines.com) "Seven Springs" Chardonnay

Adam is drinking: Japonaise at The Rockwell Place (therockwellplace.com)

Aaron is drinking: Rothaus (rothaus.de/brauerei/zaepfle-heimat-digital-g1/…) Pilsner

Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair
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