Ep. 11 Evarist March - See You In The Wild

In this episode you'll learn:

• Why it's important to have a connection to the food you eat.

• How nature can inspire cuisine.

• Why it's important to preserve endemic culinary cultures.

• Why it's important to dream about your potential.

• How take inspiration from others to help you follow your own path.

• How to stay competitive when the price of products keeps going down.

Discussed in this episode:

His company NaturalWalks (naturalwalks.com/en)

The Taste of Place podcast is sponsored by the World Food Travel Association’s Taste of Place movement. Taste of Place is a global initiative that celebrates culinary culture, food heritage, and the makers behind them. Through the movement, travelers and consumers are encouraged to connect more deeply with destinations and products through their unique flavors and traditions. Learn more at JoinTasteofPlace.org.